This wine is aromatic and expressive on the nose. The silky smooth entrance with flavors of butter cream and gravenstein apple pie linger on the palate. The finish is rich and smooth with hints of clove and orange rind. Drink this beautiful wine now cellar it for the next 3-5 years.
90 Points - Wine Enthusiast Magazine
90 Points - Tasting Panel Magazine
Double Gold Medal, Best of Class - 2014 San Francisco International Wine Competition
A complex wine with rich flavors of black currants, allspice and a hint of clove. The wine is full bodied, with velvety texture, smooth tannins and an extensive finish. The wines beautiful balance will allow this wine to age for more than ten years.
92 Points - Robert Whitley, Creator’s Syndicate