2009 Red Wine

92 Points - Robert Whitley, Creator’s Syndicate

Aromas of black currant, clove, warm spices, and sage are the wine’s first impressions.  On the palate the wine is deep and layered, a seamless integration of ripe fruit, French oak and fine-grained tannins.  Delicious now, the solid structure and abundant fruit suggest this wine will age well for 10, plus years with proper cellaring.